Low Fat Turkey Burgers
Recipe Type:
Poultry Recipe(s)
Ingredients:
1 and 1/4 pounds ground turkey
1/2 cup Italian style breadcrumbs
1 large egg, beaten
2 Tbsp. Cedar Hill Toasted Onion Dip Mix
1/2 tsp. sea salt
Mix all ingredients together well, then form into burgers to either saute in a skillet with oil or cook on a grill. Serve with your favorite buns and condiments.
Servings:
Makes about 4-5 burgers
